Apple Pie in a Jar

I am obsessed with the pies in jar's thing. Probably from the illusion that its healthier cause its small. They are sooo easy to make. I didn't know pies were this easy. I should make pies more often.

For full disclosure - this is another pinterest find - Apple Pie in a Jar

I bought the jars from amazon that she references.

First you roll out the dough. I did Kroger brand pie crust and rolled it out a little before to try to get more jars out. I got 6 jars out. 

 I did 3 cups apples, 2 tbsp splenda, 1 tbsp brown sugar, 3 tbsp flour, put the lid on the bowl and shook it up to coat.

 Then added nutmeg, tsp vanilla, and cinnamon

 Just the like the recipe says, 1/2 cup of filling each.

 Put the tops on them. Cut to vent.

 I had to bake one right away to test it. Then I realized I forgot the butter. Ur supposed to add 1/4 of tbsp per pie.

 You get to freeze the rest. So you always have pie on hand.

 Bake till golden brown on top.

 If your good you can pop it out of the jar.

 Nom nom nom

Super duper yummy. 

what flavor should I do now? I think i need to experiment with the crumb topping...

Thanks for reading

Ktbug